Cheese, Wine, and Bread: Discovering the Magic of Fermentation in England, Italy, and FranceIn this delightful, beautifully photographed tour of France, England, and Italy, YouTube star Katie Quinn shares the stories and science behind everyone's fermented faves bread, cheese, and wine along with classic recipes Delicious staples of a great meal, bread, cheese, and wine develop their complex flavours through a process known as fermentation. Master craftspeople dedicate their lives to creating the best of the best of eachfrom cheesemongers in